20 April 2026
The tabletop tray sealer TSS103-SKIN has been conceived for the packing of Meat, Fish, Cold Cuts, and ready meals.
A powerhouse of technology designed to redefine the standards of versatility and compactness in the food packaging industry. Flexibility and innovation in a single device.
We designed this model with the needs of supermarkets, labs and Butcher’s in mind: optimized space, maximum packaging quality, and ease of use. Here is what makes this new model unique:
Design and engineering represent the true revolution of the TSS103-SKIN. Thanks to its optimized footprint, the machine body houses a vacuum pump capable of meeting the productivity demands of both laboratories and supermarkets.
Furthermore, it is no longer necessary to change components to switch between different packaging modes. This grants significant time and resource savings, making your production much smoother and more cost-effective.
Skin packaging is the ideal solution for premium meat cuts, fish, and cheese, significantly extending their shelf-life. Furthermore, it ensures perfect product stability when displayed vertically on supermarket shelves, guaranteeing an impeccable presentation that truly showcases the product.

Check out the full technical sheet of the machine. Do not hesitate to contact Us for a customized quotation, our Sales Team is at your service!