HISTORY

Steadfastly in the food industry

J Pack has been a long-standing point of reference for small- and medium-size food businesses, catering professionals, the HO.RE.CA. sector and the agri-food industry.

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PRODUCTION
Well-rounded flexibility
and expertise

J Pack manufactures packaging machines developed to meet the needs of flexibility and production optimization. Our range goes from the small counter machines to the semi-automatic and automatic models, especially conceived for MAP and Skin technology.

TECHNOLOGY
A careful look
at innovation

Every year, J Pack invests resources in research and development to design devices and innovative solutions that meet every customer’s needs.

APPLICATION SECTORS

MEAT

Packaging of any type of meat.

FISH

Storage and packaging of all seafood products.

VEGETABLES

Packaging of fresh and cooked vegetables.

FRUIT

Sealing of dried and fresh fruit.

CHEESES

Sealing of fresh, aged and soft cheeses.

LARGE-SCALE CATERING

Sealing of ready meals for large-scale food consumption.

DELI STORES

Sealing of ready meals.

PASTA

Packaging of fresh, stuffed, dry and precooked pasta.

OTHER

Packaging of a wide array of products.

LIQUIDS

Special sealing for thick or liquid foods.

MACHINES

Discover the wide range of sealers manufactured by J Pack.

Thermosealing machines

Our technical skills have allowed us to develop a range of thermosealing machines that can meet the varied needs of professional catering, the HO.RE.CA sector and the agri-food industry.

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Thermosealing machines

MAP thermosealing machines

MAP packaging technology refers to a packaging process specifically designed to improve the storage of products and extend their shelf-life. Our range of machines includes semi-automatic and automatic solutions, specifically designed for the food and other industries and it also guarantees maximum product freshness and genuineness.

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MAP thermosealing machines

SKIN thermosealing machines

Our engineering skills have allowed us to develop a line of sealers specifically designed for Skin packaging. Our semi-automatic and automatic solutions combine innovation and food technology ensuring maximum safety and reliability.

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SKIN thermosealing machines

Vacuum sealers

Our range of sealers include chamber vacuum sealers designed for professional, flexible, simple and practical use, and for external suction, designed for domestic use and small businesses. Our range of chamber vacuum sealers includes both over-the-top and wheeled machines, with and without gas flush option. The machines are available with sealing bars of different lengths and can be personalized according to customer needs.

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Vacuum sealers
Meat Tech Ipack Ima

Meat Tech – Ipack Ima – 22-26 October 2021

22 June 2021

We are glad to announce our participation in the exhibition MEAT TECH – Ipack Ima, the leading appointment for meat packaging. See you in Milan, from the 22nd to the 26th of October. Ask for additional information at info@jpack.it.

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Discover our new machine: TSS126-OVERSKIN

Discover our new semi-automatic thermoseling machine TSS126 with OVERSKIN for the sealing of protruding products up to 40 mm from the tray edge. Read more.

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Interpack 2023 – Düsseldorf – 04-10 May

26 June 2020

We are glad to announce or next international appointment: Interpack Exhibition in Düsseldorf .  See you from the 04th to the 10th of May 2023. Send an e-mail to info@jpack.it for more information.

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